Food

Bread Baking with Hagood Mill Flour📅 August 2, 2026⏰ 1:00 PM – 5:00 PM Experience the timeless art of bread making using freshly milled flour from Hagood Mill’s historic grist mill. In this hands-on class, participants will learn the fundamentals of homemade bread baking, including measuring ingredients, mixing, kneading, shaping, and preparing dough for baking....

Low Sugar Peach Preserves & Peach Chutney Workshop August 9 | 1:00 PM – 5:00 PMCost: $80 per personMaximum Class Size: 8 participants Capture the flavor of summer in a jar during this hands-on preserving class at Hagood Mill Historic Site. Using fresh local peaches, participants will learn how to create delicious low-sugar peach preserves...